On a TED Radio Hour podcast episode, I listened to an interview with Richard Thaler, a behavioral economist who co-wrote Nudge, a book about changing behaviors. His message: If you want to encourage people to do something, make it easy. For example, to get people to save money in their…
I’m not a big drinker. I never have a drink at lunch (I would be too tired at work if I did that) and I have one drink at most when I go out to dinner (almost always wine or beer). I'm a "lightweight" drinker and when I have more…
Someone sent me an article about a company that purposely made some decisions they knew would make them less profitable. The goal was to impact the environment in a more sustainable way, and the author wrote about the various ways to define success. The person who sent me the article…
Last year I wrote about my Fitbit, which I had become very attached to. The impact the Fitbit had on me was a surprise: I went from being someone who already exercised a lot, to someone who exercised even more. A few months ago, I lost my Fitbit. It was…
I'm a big believer in lifelong learning. The fifth of my Six Simple Rules is, "Be a Lifelong Learner." I do a ton of reading (books, magazines, newspapers, and blogs), I listen to podcasts, and I attend classes, workshops, and seminars, among other things. I'm also a strong believer in…
During the time of year when the weather cooperates, I love eating breakfast in my backyard. For many years, I did so while reading the morning newspaper. A couple of years ago, I decided to stop reading while I was eating. I wrote them about that here. But, I allowed…
I’m not the last person who should writing this, but I may be close. I like dogs, and I probably could be someone who loves dogs, but mostly I don’t have much interaction with them. When my siblings and I were kids, we begged our parents for a dog. After…
Here's another reason it's so hard to eat well. While people are more driven to avoid pain than they are driven to pursue pleasure, the pain of bad health is not immediately visible. So the pleasure of a eating a piece of cake is stronger than the idea of the…
In an episode of the TED Radio Hour, "The Food We Eat," I learned more about why watching our sugar intake is so important. One of the speakers was Robert Lustig, a professor at the University of California at San Francisco. When you consume fruit, such as an orange, you…
I was playing with words in my head earlier this year, as I often do, and the title of my book, Six Simple Rules for a Better Life, became "Six Better Rules for a Simple Life". (I wrote about it in my monthly newsletter.) Simple things of all types appeal…
As part of our corporate wellness program, I listened to a webinar on stress. Here are some of the things the speaker shared: It’s understandable that so many of us feel stress at work and at home because the demands on our time and our energy continue to increase, but…
I've changed the way I eat in small, but important, ways once again this year. The changes began with my goal of eating more unprocessed whole grains. At first, I moved from cereal made from processed whole wheat (Grape Nuts, made from whole grain wheat flour) to granola, made from…