Eating & Alzheimer’s

With dementia (and specifically Alzheimer’s disease) a part of my family history, an article in The Atlantic, “The Startling Link Between Sugar and Alzheimer's,” caught my attention. Its sub-title, “A high-carb diet, and the attendant high blood sugar, are associated with cognitive decline,” reinforced my commitment to the way I…

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Do Your Part for Your Health

Early this summer, the New York Times published “How Long Can We Live? The Limit Hasn’t Been Reached”. The piece explains, “The mortality rate flattens among the oldest of the old, a study of elderly Italians concludes, suggesting that the oldest humans have not yet reached the limits of life…

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Healthy Eating & Your Microbiome

Dr. Gabe Mirkin’s Fitness and Health e-Zine is one of my go-to places for keeping up with the latest suggestions for my health. In a recent article entitled, “What You Eat, Not Your Genes, Determines Your Microbiome,” Dr. Mirkin wrote, “The hottest area of medical research today may well be…

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Happiness and Health at Work

Someone sent me an article about a company that purposely made some decisions they knew would make them less profitable. The goal was to impact the environment in a more sustainable way, and the author wrote about the various ways to define success. The person who sent me the article…

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Six Rules for a Simple Life

I was playing with words in my head earlier this year, as I often do, and the title of my book, Six Simple Rules for a Better Life, became "Six Better Rules for a Simple Life". (I wrote about it in my monthly newsletter.) Simple things of all types appeal…

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